With a bitter, deliciously tart flavor, bitter oranges are harvested by hand in the Etna area of Sicily. Thanks to the region's characteristic temperature range, this citrus fruit develops an internal coloration unique throughout the world.
Flavor: bitter and deliciously tart.
Pairings and tips: excellent combined with coffee desserts, yogurt and smoothies. It goes well with mortadella, fresh goat cheese and Taleggio.
